Black apple Bistro

European Small Bites | with Briar Rose

Served Friday and Saturday 10am to 10pm, Sunday 10am to 5 pm

 

Small Bites

Bavarian Pretzel

Toasted, with mustard

Ciabatta Dippers

Ciabatta and Baguette slices with Italian Virgin Olive Oil, Balsamic and Spices Dip  plus Creamy Spinach Artichoke dip

Antipasti

Fresh Tomatoes, Cucumber, Mediterranean Olives. Seasoned Mozzarella Balls on Lettuce, all in a Zesty Marinade with Red Pepper Hummus Spread and Greek Pita slices,

Tea Sandwiches

Cucumber, Lemon, Dill on Cottage White Bread, plus Cheddar, Pimento, Red Pepper on Whole Wheat  Finger Sandwiches

Brie with Jam

Double Cream Brie Cheese, Homemade Lemon Curd, Artisan Bread Chips

Goat Cheese Tartine

Warm Open Face Sourdough Toast topped with Mushroom, Onion, Garlic, and Broccoli with Creamy Goat Cheese Crumbles. Seasonal Fruit on Side

Paninis

All the Cheese

Gouda, Cheddar, Monterey Three Cheese blend on Sourdough bread all melted and crispy in Panini Press

Turkey & Swiss

Thin Sliced Turkey and Baby Swiss on Artisan Marbled Rye, Toasted in Panini Press

Bruschetta Panini

Fresh Tomato, Shredded Mozzarella, and Ground Basil Pesto on Ciabatta Rolls Toasted in Panini Press

Sweets

Cinnamon roll

Handmade with Saigon cinnamon and topped with cream cheese icing

Scone

Blueberry or chocolate

Double chocolate Brownie

Double chocolate brownie with Fudge Icing, No Wheat Gluten

Lemon Tart

Gluten Free French Tart Crust, lined in White Chocolate and filled with Swiss Style Rich Lemon Custard. No Wheat Gluten

Non-Alcoholic Drinks

Bad Dog Coffee

20 ounces served in a French Press

Tea

Hibiscus or Peach

Canned Beverages

Yerba Mate Teas, Root Beer, Bubbly Sparkling Water, Juice Boxes, Apple Soda, Flying Cauldron Butterbeer
Visit Us

321 East Emma Avenue. Springdale, Arkansas 72764

Contact us

(479)751-0337 info@blackapplecrossing.com

Open Hours

M-Th: 4-9pm
F: 10am-10pm
Sat: 10am - 10pm
Sun: 10am-5pm

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